Ingredients & Advantages

• DARK ROAST, WHOLE BEAN: Swiss Water Process. Decaffeinated coffee should be precisely like every other one of our blends: profound, pitch-dark, and delightful. Top-notch flavor with a soft ending.
• TASTING NOTES, BREW METHOD: Roasted hazelnuts, chocolaty well-balanced body, and a lingering finish. Suggested techniques: French press, drip machine, pour over, espresso, and cold brew.
• ORIGIN CENTRAL & SOUTH AMERICA: Cultivated in a socially and environmentally conscious manner by farmers with sustainable enterprises they can rely on.
• ORGANIC, FAIRTRADE, KOSHER, SHADE GROWN, ARABICA COFFEE: Coffee that is admirable and equitable for the coffee consumers, the growers, and the globe. 100% Certified.
• ROASTED IN THE ROCKY MOUNTAINS: It’s all deep,dark and delightful, roasted directly beneath the towering Canadian Rocky Mountain peaks.

Product description

Swiss Water Process. A decaffeinated coffee should be precisely like every other one of our blends: deep,dark and delightful. And that's what this is - a top-notch flavor with a mild finish. Enjoy!

Kicking Horse Coffee Dark Decaf Swiss Water Process Whole Bean offers a rich and robust taste experience with its dark roast profile while ensuring environmental sustainability and fair trade practices. This blend caters to coffee enthusiasts looking for quality decaf options without compromising on flavor or ethical standards. The meticulous sourcing from Central & South America guarantees not only exceptional taste but also supports farmers committed to responsible growing practices. Whether brewed using a French press or an espresso machine, this organic Arabica coffee promises a delightful cup every time.